Dos Hermanos Taco Truck brings authentic Mexican cuisine to Polaris Fashion Place

This will be the brand's fifth location
Dos Hermanos Taco Truck brings authentic Mexican cuisine to Polaris Fashion Place
Photo: Official

Dos Hermanos Taco Truck, a rising star in Mexican cuisine, announced the grand opening of its newest location at Polaris Fashion Place, in October. This vibrant addition to the mall’s dining scene promises an authentic Mexican experience with a lively atmosphere and a menu inspired by traditional recipes from Oaxaca, Mexico.

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This will be the brand’s fifth location. This new space features a distinctive design that captures the essence of a classic Dos Hermanos food truck, offering a fresh and immersive dining adventure.

Lisa Gutierrez, CEO and co-founder of Dos Hermanos, shared in a statement: “We aimed to create a visually striking new space that captures the vibrant essence of a street food market. With our food truck-inspired exterior and lively décor, we want guests to feel like they’ve arrived at a bustling market. Given that our brand began as a food truck, it only made sense to design a space that mirrors that original, inviting experience.”

“On behalf of Polaris Fashion Place, I extend my heartfelt congratulations to Dos Hermanos on the upcoming opening of their newest restaurant,” said Tamra Bower, General Manager of Polaris Fashion Place. “The opening of Dos Hermanos adds a wonderful new flavor to our diverse dining options. We are excited to see how their unique offerings will enrich our community and look forward to a long and successful partnership,” stated Bower.

Additionally, Dos Hermanos also offers both full-service catering (such as weddings) and drop of services to their clients.

Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
Lisa Hay

Lisa Hay

Lisa is a staff reporter for What Now Media Group. She covers new restaurant, retail, and real estate openings across all of our markets. A true foodie, this Air Force veteran has lived all over the world — from Aviano, Italy to Nairobi, Kenya — but her favorite spot is NOLA for its rich history, architecture, culture, and of course, its good eats.
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